Saturday, August 10, 2013

Greek Fries

1 bag Ore-Ida Golden Twirls (curly fries)
zest and juice of 1 lemon
3 tablespoons red wine vinegar
1/2 cup extra-virgin olive oil
2 tablespoons dried oregano
3 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 small red onion, diced
8oz feta cheese

Preheat oven to 450 degrees and cook fries according to package directions.  In a small bowl mix all ingredients except onion and cheese.  When fries are done, place about 2 cups of fries in 4 shallow bowls then top each bowl of fries with red onion and feta cheese.  Drizzle dressing over fries and serve hot. A meal on their own and gluten free!

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