Ripe Bananas
Peel, chop and place ripe bananas in zippered plastic bag. Freeze several hours or overnight. When ready to serve, remove from plastic bag and puree using a food processor or blender. Once smooth, scoop into bowls and eat plain or add toppings of your choice! So good and guilt free!!
Topping Ideas
sliced strawberries
kiwi
pineapple
blueberries
sprinkles
chocolate chips
mini marshmallows
shredded coconut
granola
walnuts
peanuts
almonds
crunchy peanut butter
honey
nilla wafers
graham crackers
Try a combo:
peanut butter, chocolate chips and marshmallows
toasted almonds and a drizzle of honey
strawberries, pineapple, coconut and granola
nilla wafers and whipped cream
graham crackers, chocolate chips and marshmallows
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